Need an Estimate?

Signup for our Newsletter and other promotional offers!

Signup now!

Easy Cilantro Lime Rice

This recipe is a great spin-off on your conventional side dish of rice at dinner. The brown rice provides a nutritious, fiber-packed alternative to white rice, and the cilantro and the lime gives this dish an extra dash of delicious Mexican flavor.

 Ingredients:Rice

  • 1/2 onion, chopped
  • 1 (4 ounce) can green chilies
  • 1 tablespoon minced garlic
  • 1 lime, juiced
  • 1/2 bunch cilantro, chopped
  • 3 cups water
  • 4 teaspoons chicken bouillon granules
  • 1 teaspoon salt
  • 1 tablespoon butter, softened
  • 3 cups uncooked instant rice

Directions:

  1. Blend the onion, green chiles, garlic, and lime juice together in a food processor until smooth; add the cilantro and pulse until the cilantro is finely chopped into the mixture.
  2. Bring the water to boil in a saucepan. Stir the cilantro mixture, chicken bouillon granules, salt, butter, and rice into the water and return to a boil; reduce heat to medium-low and cover. Simmer until the rice has absorbed the liquid entirely, about 20 minutes.

recipe courtesy allrecipes.com

2016-11-22T14:50:51+00:00 February 22nd, 2016|Newsletter Articles|